Recipe: Grain-Free Sausage, Bacon, And Biscuit Breakfast Casserole

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Sausage, Bacon, And Biscuit Breakfast Casserole

{gluten/dairy/soy/corn/tomato/potato/egg/coconut free}

Grain-Free Sausage, Bacon, And Biscuit Breakfast Casserole Recipe {also free of dairy and eggs}

I saw a recipe on Real Sustenance for Cheesy Sausage Biscuit Breakfast Casserole, and it looked amazing. Too bad I couldn’t eat many of the ingredients in it. So, like most of my recipes, this Sausage And Biscuit Breakfast Casserole has been created to fit my allergies.

I was amazed at how good it turned out. I managed to make it creamy without including any cheese! It’s like a big casserole dish of biscuits and gravy, with a bunch of yummy meats and veggies added in. Yum!

Grain-Free Sausage, Bacon, And Biscuit Breakfast Casserole Recipe {also free of dairy and eggs}

Grain-Free Sausage, Bacon, And Biscuit Breakfast Casserole Recipe {also free of dairy and eggs}

 

Ingredient For Sausage Gravy:
2 lbs ground pork
2 tablespoon sage
2 tablespoon thyme
1 tablespoon garlic powder
2 cups almond milk
½ cup almond flour
2 tablespoons arrowroot flour (or coconut flour)

Ingredients For Biscuit Topping:
3 cups almond flour
½ tablespoon cream of tarter
¼ tablespoon baking soda
¼ teaspoon sea salt
3 tablespoons arrowroot flour (You can also use coconut flour or tapioca starch.)
4 tablespoons water
¼ cup melted ghee (You can also use butter or coconut oil.)

Other Ingredients:
8 slices bacon, cooked and cut into small pieces
2 cups raw spinach

 

Making It:

  1. Preheat oven to 350 degrees.
  2. Cook ground pork on the stove.
  3. Once it’s cooked, add the rest of the gravy ingredients. Simmer until thickened.
  4. Mix all of the biscuit ingredients together. It will be crumbly when thoroughly mixed.
  5. In an 8×11 or 9×13 baking dish, put a layer of bacon, a layer of spinach, a layer of sausage gravy, and a layer of biscuit topping.
  6. Cover with aluminum foil and bake for about 40 minutes. Remove foil and bake for another 20ish minutes.

Comments

  1. A breakfast casserole sounds just perfect. I get so sick of oatmeal, pancakes, and pop tarts. Thanks for sharing this delicious sounding recipe.
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  2. This looks and sounds so good! Pinned for later, thanks!
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  3. YUM! This looks delicious!!! Pinning!
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  4. Robin Wilson says:

    I love casseroles for any meal! They are usually faster, easier and better all around just like this one. I can make a casserole and it will bast the two of us 2-3 days! That is 2-3 days without having to cook! Love this one!

  5. Stephanie says:

    Bake for about 40 hours?!

    • Sorry for the typo. It should say 40 minutes. How no one, including myself, has caught that in the past 2 years is beyond me…

Trackbacks

  1. […] Grain Free Sausage Bacon and Biscuit Casserole – is there someone who’s grain free in your life? Try this delicious casserole and you’ll never miss the grains! […]

  2. […] Grain-Free Sausage, Bacon, And Biscuit Breakfast Casserole  […]

  3. […] Grain Free Sausage Bacon and Biscuit Casserole […]

  4. […]  Grain Free Sausage Casserole: Erica from This Flourishing Life shares her Grain Free Sausage Bacon and Biscuit Breakfast […]

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